Long time, no post. I'm sitting here in Dublin, Ireland thinking about having my first family over for dinner since I arrived. I'm planning on making Chicken Soup , Tas Kebab , Snitzel and rice. They are going to bring a vegetable side dish and desert. Its better to start small than to overreach from day one. Here is to more regular posts.
Hospitality and Food along with a little Jewish content. These are the records of our weekends with guests. Meals are rarely less than 10 people and frequently top 20. Recipes and Philosophy included.