Slow Down

We are slowing down for summer.  This weekend, we have only one guest and we are eating out for dinner.  Our lunch table will be 7 people.  I'm not sure what we will do.  7 is so small that we usually finish within 30 minutes.  We will try and find a way to make the meal last longer.

Shabbat Parshat Matot
Dinner - eating out
Beef Pot Pie (similar to this recipe)

Lunch - 7
Corned Beef
Chicken Wings
Roast Tomatoes
Green Salad

Seudat Shlishit - many
 Stuffed baby eggplants


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